Lunch from Goa with The Spice Route Cookery School
Join us for a fabulous takeaway lunch at the Tarland Food and Music Festival. Choose from either of these authentic Goan menus..
Xacuti chicken, Dal Fry, steamed rice and a vegetable pakora. Goa’s signature dish is Xacuti chicken (pronounced sha-kooti) made with roasted fresh coconut and our very own Xacuti masala. Served with a delicious mixed lentil Dal, steamed rice and a crunchy sweet potato and courgette pakora.


Vegetable Caldinho, Dal Fry, steamed rice and a vegetable pakora. A lightly spiced vegetable curry with coconut milk (a Goan korma) served with a delicious mixed lentil Dal, steamed rice and a crunchy sweet potato and courgette pakora. 

Tickets are available here: https://www.tickettailor.com/events/tarland/2146041
Please note this is a takeaway option although some tables may be available on a first come first served basis.
Allergies: please email info@thespiceroute.co.uk prior to booking tickets if you have food allergies and need to confirm that the dishes will be safe for you to consume.
